Guatemalan coffees are celebrated for having one of the most complex and nuanced tastes.
This particular example is a Genuine Antigua, grown on plantations in volcanic valleys surrounding Antigua, the former capital city of Guatemala. Three volcanoes surround the valley; Agua, Fuego, and Acatenango, and the coffee plantations are approximately 1650m above sea level.
The coffee plantations have rich volcanic soil, low humidity, lots of sun and pumice stone, which helps retain moisture to create fertile soil.
All these factors result in a fantastic cup of coffee, which is wonderfully rich and fruity, with a surprisingly full body.
Available as Whole or Ground Coffee Beans: Filter, Cafetiere, Espresso & Aeropress.